by DLCadmin | Jan 21, 2015 | Ciders, Fresh Non-Alcoholic Cider
Fresh Cider– Our fresh cider is made from the same fresh-pressed juice blends as our hard ciders, but it is not put through the fermentation process. As a result, it is non-alcoholic. The specific blends of juices vary from week to week, depending on what apples are...
by DLCadmin | Jan 21, 2015 | Aged Ciders, Ciders
Kingston Black is a premier English cider apple. Highly prized, but rarely grown in America today, these apples grow very well here in our family‐owned orchard. This minimally processed cider is fully dry with a wonderful tart flavor, nutty undertones, and a lovely...
by DLCadmin | Jan 21, 2015 | Aged Ciders, Ciders
Thomas Jefferson was a renowned cider maker. One of his favorite apples was the Newtown Pippin, an apple first grown in New York City. This apple was exported in large quantities to Great Britain and once in France, Jefferson declared “They have no apples here to...
by DLCadmin | Jan 21, 2015 | Aged Ciders, Ciders
Heritage Apple Made from a blend of American heritage apples including Roxbury Russet, Newtown Pippin and Hewes Crab, Heritage was developed specifically for the Mount Vernon Ladies Association. These apples were grown in colonial Virginia by George Washington in the...
by DLCadmin | Jan 21, 2015 | Aged Ciders, Ciders
Our namesake, Distillery Lane, is the street that led to the Ahalt Distillery, considered the finest rye whiskey in America. We aged our house blend of cider in charred oak rye whiskey barrels. Bottled off dry, this smooth, light cider has cream and honey undertones...
