by DLCadmin | Jan 21, 2015 | Ciders, Still Ciders
Sidra Montana Sur (South Mountain Cider) is crafted in the style of ciders from the Basque region of Spain. A malolactic fermentation rounds out the flavor with a light, sharply tart front reminiscent of a sour beer, a touch of acidity, and hint of fruit. Refreshing...
by DLCadmin | Jan 21, 2015 | Ciders, Sparkling Ciders
This special label cider was developed specifically for Woodberry Kitchen in Baltimore, MD as the perfect complement to their savory, locally sourced menus. A blend of apples and aronia berry juice, this cider has a terrific berry aroma, tart apple and berry flavor...
by DLCadmin | Jan 21, 2015 | Ciders, Sparkling Ciders
Our Traditional Dry Sparkling Cider is made from a blend of English, French, and American cider apple varieties to give it the right combination of acid, tannins and sugar for a fine hard cider. Crisp tart flavors are undercut by a hint of yeast from the bottle...
by DLCadmin | Jan 21, 2015 | Ciders, Sparkling Ciders
This single varietal cider has won a silver medal in the English cider category and bronze in New Word Heritage cider category at the GLINTCAP competition for good reason. This heritage apple variety produces a distinctive and authentic English cider flavor and aroma....
by DLCadmin | Jan 21, 2015 | Ciders, Sparkling Ciders
Modern and vintage apple varieties are blended to produce this full‐bodied cider. Celebration has a tart eating apple front and a dry finish. Serve in a champagne glass and enjoy the bubbles or mix with your favorite liqueur (we recommend Chambord or pomegranate for...
