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Newtown-PippinRipens: Late October
Recommended Use: Drying/cider/cooking (pies and apple sauce)
Taste: Mild, very aromatic

Thomas Jefferson’s favorite apple, the Newtown Pippin is not great for eating on its own but makes a lovely cider and keeps well. Tart at first, this apple becomes a sweet and aromatic dessert apple after 4-6 weeks of storage.